Iranian black raisins, also known as Maviz, are produced from carefully selected dark grape varieties and processed under controlled drying conditions to preserve their natural flavor, nutrients, and rich color. These raisins are valued for their deep black to dark purple appearance, intense sweetness, and soft, chewy texture, making them highly attractive in international markets.
Black raisins are available in Grade AAA and Grade AA, classified based on size, color consistency, moisture balance, and overall cleanliness, allowing buyers to choose according to their quality expectations and market demands.
The product is processed in accordance with strict hygienic standards, including thorough sorting, cleaning, drying, and final inspection, and contains no artificial additives or chemical preservatives.
They are packed in durable and reliable carton boxes of 5 kg, 10 kg, and 12.5 kg, ensuring protection during transportation and long-term storage.
After packing, each 20-foot container can accommodate approximately 1,550 to 1,700 cartons, depending on carton size and loading method. The total container weight ranges from 17,000 to 19,500 kg, depending on grade and packaging specifications.
With stable quality, uniform dark color, long shelf life, and consistent supply capacity, black raisins from Iran are a dependable choice for importers, distributors, and food processors.
Suitable for direct consumption, herbal products, traditional foods, baking, confectionery, and re-packaging in destination markets.
Note: All images are for website reference only. Physical samples will be provided for customer approval prior to order confirmation.
